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English
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TERM: (c_34039)
EN: Sour doughs
Ψ
http://aims.fao.org/aos/agrovoc/c_34039
LANGUAGE
CS:
kvásky
DE:
SAUERTEIG
EN:
Sour doughs
ES:
Masa agria
FA:
خميرهاي ترش
HI:
खट्टा आटा
HU:
kovász
IT:
Paste lievite acide
JA:
パン種用発酵生地、サワードウ
PL:
Zakwas piekarski
PT:
Fermento
RU:
закваски для теста
SK:
kvásky
TH:
เชื้อใส่ขนมปังให้ฟู
ZH:
发酵面
HIERARCHY
(
c_330705
)
substances
(
c_118
)
Additives
(
c_3011
)
Food additives
(
c_783
)
Bakery additives
(
c_34038
)
Leavening agents
(
c_34039
)
Sour doughs
BT
(
c_34038
)
Leavening agents
Wikipedia
Sour doughs
Knowledge Synergy Inc.