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AGROVOC topic map

As a bridge between Information processing and Knowledge processing
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TERM: (c_10209)   EN: Curd
LANGUAGE
  1. AR: خثارة اللبن
  2. CS: sýřenina
  3. DE: KAESEBRUCH
  4. EN: Curd
  5. ES: Requesón
  6. FA: دلمه
  7. FR: Caillebotte
  8. HI: दही
  9. HU: aludttej
  10. IT: Cagliata
  11. JA: カード
  12. KO: 커드
  13. LO: ນົມຂຸ້ນແຂງ
  14. PL: Zsiadłe mleko
  15. PT: Coalhada
  16. RU: творог
  17. SK: sýrenina
  18. TH: สารคล้ายนมข้น
  19. ZH: 凝乳
HIERARCHY
BT
  1. (c_4830)   Milk products
RT
  1. (c_1507)   Cheese
  2. (c_8376)   Whey

Wikipedia   Curd

    
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