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English
Arabic
Czech
German
Spanish
Persian
French
Hindi
Hungarian
Italian
Japanese
Korean
Lao
Polish
Portuguese
Russian
Slovak
Thai
Chinese
TERM: (c_1507)
FR: Fromage
Ψ
http://aims.fao.org/aos/agrovoc/c_1507
LANGUAGE
AR:
جبن
CS:
sýr
DE:
KAESE
EN:
Cheese
ES:
Queso
FA:
پنیر
FR:
Fromage
HI:
चीज
HU:
sajt
IT:
Formaggio
JA:
チーズ
KO:
치즈
LO:
ເນີຍແຂງ
PL:
Ser
PT:
Queijo
RU:
сыры
SK:
syr
TH:
เนยแข็ง
ZH:
干酪
HIERARCHY
(
c_6211
)
Produit
(
c_15742
)
Produit transformé
(
c_29107
)
Produit animal transformé
(
c_4830
)
Produit laitier
(
c_1507
)
Fromage
BT
(
c_4830
)
Produit laitier
NT
(
c_16492
)
Fromage à pâte dure
(
c_32463
)
Fromage de chèvre
(
c_16505
)
Fromage à pâte molle
(
c_32464
)
Fromage de brebis
(
c_16501
)
Fromage à pâte fondue
RT
(
c_1506
)
Fabrication fromagère
(
c_32527
)
Quarg
(
c_10209
)
Caillebotte
(
c_35804
)
Wikipedia
Fromage
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