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AGROVOC topic map

As a bridge between Information processing and Knowledge processing
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  Term list
TERM: (c_34039)  
LANGUAGE
  1. CS: kvásky
  2. DE: SAUERTEIG
  3. EN: Sour doughs
  4. ES: Masa agria
  5. FA: خميرهاي ترش
  6. HI: खट्टा आटा
  7. HU: kovász
  8. IT: Paste lievite acide
  9. JA: パン種用発酵生地、サワードウ
  10. PL: Zakwas piekarski
  11. PT: Fermento
  12. RU: закваски для теста
  13. SK: kvásky
  14. TH: เชื้อใส่ขนมปังให้ฟู
  15. ZH: 发酵面
HIERARCHY
BT
  1. (c_34038)   Agent levant
    
Knowledge Synergy Inc.