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English
Arabic
Czech
German
Spanish
Persian
French
Hindi
Hungarian
Italian
Japanese
Korean
Lao
Polish
Portuguese
Russian
Slovak
Thai
Chinese
TERM: (c_15895)
IT: Tessitura della carne
Ψ
http://aims.fao.org/aos/agrovoc/c_15895
LANGUAGE
AR:
قوام اللحم
CS:
struktura masa
DE:
FLEISCHBESCHAFFENHEIT
EN:
Meat texture
ES:
Textura de la carne
FA:
بافت گوشت
FR:
Texture de la viande
HI:
मांस-गठन
HU:
hús-textúra
IT:
Tessitura della carne
JA:
肉のテクスチャー
KO:
육조직
PL:
Tekstura mięsa
PT:
Textura da carne
RU:
структура мяса
SK:
štruktúra masa
TH:
ความละเอียดของเนื้อ
ZH:
肉品质
HIERARCHY
(
c_330985
)
(
c_12522
)
Metodologia
(
c_7683
)
Prova
(
c_24061
)
Controllo delle prestazioni
(
c_5698
)
Prestazioni degli animali
(
c_32877
)
Attitudine alla produzione di carne
(
c_15895
)
Tessitura della carne
BT
(
c_32877
)
Attitudine alla produzione di carne
RT
(
c_15578
)
Tessitura
(
c_15896
)
Carne DFD
(
c_29236
)
Modificazioni postmortem
(
c_4669
)
Carne
(
c_15920
)
Carne PSE
UF
(
c_61133
)
Wikipedia
Tessitura della carne
Knowledge Synergy Inc.