AGROVOC topic map
As a bridge between Information processing and Knowledge processing
English
Arabic
Czech
German
Spanish
Persian
French
Hindi
Hungarian
Italian
Japanese
Korean
Lao
Polish
Portuguese
Russian
Slovak
Thai
Chinese
Vizigate
tolog query
Go to top
Term list
English
Arabic
Czech
German
Spanish
Persian
French
Hindi
Hungarian
Italian
Japanese
Korean
Lao
Polish
Portuguese
Russian
Slovak
Thai
Chinese
TERM: (c_1851)
IT: Cottura
Ψ
http://aims.fao.org/aos/agrovoc/c_1851
LANGUAGE
AR:
طبخ
CS:
tepelná úprava
DE:
KOCHEN
EN:
Cooking
ES:
Cocción
FA:
آشپزی
FR:
Cuisson
HI:
पकाना
HU:
fõzés
IT:
Cottura
JA:
調理
KO:
조리
LO:
ການຫູງຕມ
PL:
Gotowanie potraw
PT:
Cozimento
RU:
кулинарная обработка
SK:
tepelná úprava jedál
TH:
การหุงต้ม
ZH:
烹调
HIERARCHY
(
c_330834
)
(
c_6195
)
Trasformazione
(
c_24947
)
Trattamento termico
(
c_1851
)
Cottura
BT
(
c_24947
)
Trattamento termico
NT
(
c_786
)
Cottura al forno
RT
(
c_331045
)
(
c_14299
)
Bollitura lenta
(
c_988
)
Ebollizione
(
c_3647
)
Economia domestica
(
c_16366
)
Fornelli
(
c_36088
)
Perdite di cottura
(
c_16207
)
Cottura-estrusione
(
c_9436
)
Cotttura su griglia o spiedo
(
c_14587
)
Stufatura
(
c_3132
)
Frittura
(
c_26803
)
Forni
(
c_26799
)
Cottura a microonde
(
c_9001009
)
Cucine
(
c_50130
)
(
c_6623
)
Arrostimento
(
c_9391
)
Cottura in umido
Wikipedia
Cottura
Knowledge Synergy Inc.